Native Root is a specialty coffee-producing and exporting company founded in 2017 by third-generation coffee farmer Ervin L. In 2021, we evolved into a family business composed of four women and three men, we are proud to be a women-majority-owned company. Our coffee is cultivated, harvested, and processed with care in the ancestral lands of Cauca. For three generations we have perfected our craftsmanship, honoring the tradition inherited by our ancestors. This legacy of work, wisdom, and pride now reaches your table, being the connection with our native roots.

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Our specialty coffees are grown, harvested, and processed with love and dedication in the ancestral lands of Cauca. We use innovative and environmentally friendly processing methods to guarantee exceptionally delicious cups of coffee, with unique flavors and aromas that will delight your senses.

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At Native Root Coffee, we are proud of our indigenous heritage and our commitment to the local coffee community. We work closely with indigenous coffee-growing families to promote the economic and social development of the community, guaranteeing fair prices and decent working conditions. Our focus on sustainability and respect for the land is reflected in every step of our production process, from harvesting to packaging.

Each cup of Native Root coffee is a unique sensory experience that will transport you to the lush Cauca Mountains. With a wide variety of flavor profiles, ranging from fruity and floral notes to sweetness and chocolate, our coffees offer an unparalleled tasting experience that will leave you wanting more. Enjoy the authenticity and richness of our indigenous heritage in every sip of Native Root coffee. 

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