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Flavor Notes
Vanilla, Almonds, Coffee flowers, Jasmine
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FASL
6000
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Process
Honey, 80 hr anaerobic fermentation
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Varietal
Bourbon, Single-farm

Who is this coffee for?

The story behind Bourbon Yellow Honey

Where this coffee has been
Harvested in Togoima Reservation
Roasted in Bogotá, Colombia
Shipped in small batches to our warehouse in Chicago, IL
Not for the drive-thru
Our specialty Colombian coffee is produced by Nasa indigenous farmers, ranks in the top 5% in the world in quality, and is fully sustainable.
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Indigenous Farmers
We pay our farmers 10% more than market value and trace each bean back to the people that produced it.
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3x hand picked
Our coffee is in the top 5% in the world in terms of quality. We hand select our beans 3 separate times, and the process is fully sustainable.
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Champion Roaster
All our coffee is roasted by the 2021 Latin American roasting champion, Mario Prieto, who exudes passion for his craft.